Surfside Beach Moose Lodge 2351

Surfside Beach Moose Lodge 2351 - Chapter 1950

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Hours of Operation

Social Quarters open at 11:00am daily

Weekly Events

Sundays	-	NFL Package,,...MLB Package......NASCAR
Mondays	-	Dinner
	-	Pool Tournament
	-	Buy 1 Get 1 Burgers
Tuesdays	-	Dinner
	-	2 Dinner Specials (Comfort Food)
	-	Weekly Drawing
	-	Karaoke "Butterbean"
Wednesdays	-	WII Bowling & Sports is now available for all members. It's located in the Social Quarters. Come test your skills
	-	Bingo
	-	Dinner
Thursdays	-	Pool Tournament
	-	Dinner
	-	Team Trivia
	-	Pizza & Pitcher $9.75
Fridays	-	Music in Social Quarters
	-	Dinner
	-	2 Dinner Specials (Fine Dining Foods)
Saturdays	-	Horseshoes
	-	Karaoke "Butterbean"

Upcoming Events

Currently, there are no upcoming events.

Birthdays

Moose Links

Sunday, July 25, 2010

Weekly Kitchen Specials---Ribs Wednesdays

MONDAY - BUY ONE GET ONE FREE BURGERS

TUESDAY - BAKED ZITI WITH MEAT SAUCE SERVED WITH SMALL
SALAD AND GARLIC BREAD $7.75

WEDNESDAY - PRE-ORDER YOUR EAT-IN OR TO GO ORDERS!!!!!
1/2 RACK OF RIBS, BAKED BEANS & COLE SLAW $7.75

THURSDAY - ONE TOPPING PIZZA OR DOZEN WINGS WITH PITCHER $9.75
PRE- ORDER YOUR TO GO PIZZAS!!!!!

FRIDAY - RIBEYE STEAK, BAKED POTATO, VEGETABLE & ROLL $12.00
FRIED SEAFOOD PLATTER SERVED WITH COLE SLAW, FRIES
& HUSH PUPPIES $9.75

SATURDAY - FULL LUNCH MENUS AVAILABLE ALL DAY
PRE- ORDER PIZZAS TO GO!!!!!!!!!!!!!!!!!!! PIZZAS ALL DAY!!!

SUNDAY - COLD CUT SUBS AVAILABLE FROM THE BARTENDER

Latest News

05/30/2010 Dinner is now served Monday-Friday 4:30-8:00pm

Dinner is now served Monday-Friday 4:30-8:00pm

Sunday, May 30, 2010

Now enjoy dinner Monday through Friday at the Lodge. Come check out the wide variety of entrees & sides.
APPETIZERS

BASKET OF FRIES $2.00
A boat load of fries - add toppings for .25 each choice of bacon,
Ranch, cheese, or chili
WINGS $4.00/6 $8.00/12 $12.00/24
Choice of mild, hot, parmesan, teriyaki, or jerk
Served with your choice of bleu cheese or ranch & celery
CHICKEN QUESADILLA $5.25
Floured tortilla loaded with chicken, cheese, onions, & peppers
Served with your choice of Salsa, Sour Cream, or Jalapeno
MOZZARELLA STICKS $4.00
Breaded sticks oozing mozzarella served with marinara sauce
ONION RING BASKET $2.50
Battered Rings of Onion Deep Fried to a Golden Brown
CHICKEN TENDERS $4.50
Lightly breaded chicken breast strips served with your choice
Of dipping sauce ranch, bleu cheese, honey mustard, bbq
LITE FARE

GARDEN SALAD $2.50 small
Crisp lettuce, tomato, cucumber, onions, shredded cheese and $3.75 large
Croutons
CAESAR SALAD $2.50 small
Chopped Romaine lettuce, crouton, and grated parmesan $3.75 large
Gently tossed in Caesar dressing
Salad Dressings - Ranch, Bleu Cheese, Lite Italian, Raspberry
Vinaigrette, Honey Mustard, Thousand Island, Caesar, Oil
& Vinegar Add Chicken to any salad for $2.50
MOOSEBURGER $6.00
6 oz. Freshly pattied ground beef seasoned and grilled to your
Desired temperature on a toasted bun. Served w/lettuce, tomato,
Onion, & cheese. Your favorite condiments on the side.
REUBEN $6.00
This one will become your favorite! Corned Beef, Swiss, Sauerkraut,
& 1000 Island Dressing on grilled rye bread.
CLUB SANDWICH $6.75
Come hungry for this one!! Three slices of toasted bread (your
Choice)layered with ham, turkey, American cheese, bacon,
Lettuce, tomato & mayo.

ALL SANDWICHES ARE SERVED WITH A PICKLE

AND YOUR CHOICE OF HOMEMADE FRIES OR COLE SLAW

SUB A DIFFERENT SIDE FOR $.50 MORE

DINNER ENTREES

HOT TURKEY SANDWICH $7.50
Hot Turkey Breast smothered in gravy on top of white bread
Served with your choice of two sides
LIVER AND ONIONS $7.00
Fresh liver pan fried with sautéed onions and served
With your choice of two sides
HAMBURGER STEAK WITH SAUTEED ONIONS $7.00
8 oz. freshly pattied ground beef grilled to perfection and
Topped with sautéed onions. Served with your choice of two sides.
FRIED COD FISH $7.00
Two 4 oz. portions of beer battered cod served with tartar
Sauce and your choice of two sides.
FRIED SHRIMP $7.00
Lightly breaded shrimp served with cocktail sauce
And your choice of two sides.

CHOICE OF SIDES FOR THE ABOVE ENTREES

MASHED & GRAVY COLE SLAW ONION RINGS HOMEMADE FRIES SWEET POTATO FRIES SIDE OF DAY

CHICKEN PARMESAN $7.00
Seasoned Fried Chicken Patty over Pasta topped with sauce and
Melted provolone cheese. This dish is served with a small salad
And garlic bread.

CHECK OUT OUR DAILY LUNCH AND DINNER SPECIALS

ALL PRICES INCLUDE SOUTH CAROLINA AND

HORRY COUNTY SALES TAXES

ALL BEVERAGES ARE AVAILABLE FROM SERVERS
05/30/2010 Kitchen's New Lunch Menu

Kitchen's New Lunch Menu

Sunday, May 30, 2010

APPETIZERS

CHEDDAR BACON RANCH FRIES

WINGS 6 - 12 - 24
MILD, HOT, PARMESAN, TERIYAKI, OR JERK

CHICKEN QUESADILLA

POTSTICKERS

MOZZERELLA STICKS

JALAPENO POPPERS

CHICKEN TENDERS 4 TE NDERS CHOICE OF SAUCE

SANDWICHES
CAN MAKE ANY A WRAP ALL SERVED WITH HOMEMADE FRIES OR
COLE SLAW AND A PICKLE

MOOSEBURGER

PHILLYSTEAK SUB

REUBEN

BLT

CLUB SANDWICH

TUNA

CHICKEN SALAD

BIG DOG

FRIED COD SANDWICH
SALADS

GARDEN SALAD
SMALL OR LARGE

CAESAR SALAD
SMALL OR LARGE

CHEF SALAD

COMBO - PICK ANY TWO
CUP OF SOUP SMALL GARDEN OR CAESAR
GRILLED CHEESE ½ TUNA , CHICKEN SALAD, HAM, TURKEY

ADD RASP VINE TO DRESSINGS
04/05/2010 Kitchen Hours 11am-8pm Mon-Sat

Kitchen Hours 11am-8pm Mon-Sat

Monday, April 5, 2010

The Kitchen is open daily from 11am-8pm Monday -Friday.
Saturday hours are Noon-6pm.
The Kitchen is closed on Sunday except during the NFL Season.
Sub sandwiches are available on the Sundays the Kitchen is closed.
Look at our calender for The Kitchen's daily specials.
03/15/2010 Sports

Sports

Monday, March 15, 2010

SPORTS

From the Bowling Corner
The end of the winter bowling season was celebrated with a banquet in the Moose Hall. This was the largest number of bowlers since the league began; 9 teams totaling 36 players. Team members received their award while enjoying dinner. Thank you Booker family for providing the wings n’ things which were accompanied by covered dishes prepared by team members.
The bowling machine is being updated with a new version from Silver Strike Bowling to Silver Strike Live where members will be able to select their bowling attire and other features. Using their own personal computer members can review stats, find other virtual bowling machine locations and converse via facebook and twitter. Virtual bowling is challenging and fun.
Come join us in the fall. Contact Connie Kirchdoefer if you are interested in joining the league. Look for the sign-up sheet on the bulletin board in the bowling corner to play the next series.

Esther Carstens
POOL CORNER
The Moose Pool Tournaments continue every Monday & Thursday evenings at 7:00pm. We look forward to all of you being here and hope you have a good time. Thank you all for your participation. Don Bidinger
HORSESHOES
Our members participate every Saturday @ 12:30pm (Weather permitting). Come out and join the fun! Jim Murphy

More News

Tuesday, June 22, 2010

from Moose International

The new Moose International Membership campaign will directly affect your wallet--keeping more money in it!!

See the full story here.

Administrator's Message

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As we close another Moose fiscal year, I would like to extend a personal “Thank You” to the many brothers and co-workers who assist me throughout each year. It certainly makes my job much easier and, I am truly grateful. I can only hope that our working together will continue to enhance the progress our lodge has made these past few years. Keep up the great work.

Paul A. Rinedoller, Sr., Administrator

Governor's Message

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Senior Regent's Message

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FROM THE SR. REGENT
I am honored to have been nominated and elected the Senior Regent of Chapter 1950 at Surfside Beach Moose Lodge for the term 2010 – 2011.

I am the proud daughter of a World War II Veteran and the proud wife of a Viet Nam Veteran. For as long as I can remember, I have had a bit of a Betsy Ross personality. I feel that we would not be able to serve Moose Heart, Moose Haven or our Community if it were not for the heroic service of our Veterans serving then and now. Our Installation night was set in a patriotic theme. It was to honor all of our Veterans. Thank you Susan Bidinger for the beautifully decorated room and a special thank you to the St James High School drill team for their emotional performance.
I would also like to thank our Installation Committee. Installing Chairman – Susan Bidinger; Installing Regent – Audrey Adduce; Installing Chaplain – Charlotte James; Installing Guide – Joan Grace. And I would be remiss if I did not thank our incoming Board and Committee Chairman. I am still overwhelmed with how receptive they all were in my wish for them to travel this road with me. WE have some very special ladies in this room.

The remainder of my words that night was more of a mission statement than a speech and went like this……
I would like to thank all of my supporters and mentors and want them to know that it is my mission to do my very best to not let them down. I have gained mothers, sisters, aunts, brothers, uncles, cousins and very good friends in my 5 years as a member here. My extended family resides in this Lodge. My goal is to bring camaraderie and harmony to this chapter while supporting Moose Heart, Moose Haven & our Community while growing our membership. I will stretch my arms out to include everyone.
Surfside Beach Moose Lodge has been nominated and awarded, numerous times, as the ‘Friendliest Place in Town’.
It is my hope that we can also be looked upon as the friendliest Chapter.
If we look around, and back, we can see a lot of co-workers that have given a lot of time and energy to make this Chapter as successful as it is. You will also see a lot that are stepping up to join that group in hopes of continuing this success.
We have great knowledge and experience behind us and need to feed from it as we go forward. Teaming up and working together should be our main goal.
Being a successful co-worker does not mean that we must be all things at all times. We need only to step forward and do our share - as large or small as our personal lives, jobs, and outside involvements will allow.
As active co-workers, we need to get that message out and bring in new co-workers to participate. Walking these Social Quarters with a meet and greet attitude is the most successful way. Get to know people and let them get to know you. It takes all of 10 minutes tops to circle around with a smile and a hello. You will be pleasantly surprised with what you get back from these folks as we fill the voids we all share.
It might not be understood clearly by all members of the Women of the Moose that we are not expecting more than one could give – though we are hoping for something from everyone.
Our new committee members have great enthusiasm and ideas for the year ahead. Chapter nights will return, for the most part, with after meeting snacks, fun & games. Our first chapter night takes place in May 3rd by the Membership & Retention Committee under Chairman Kathy Dye. That meeting will end with snacks as we Meet & Mingle.
Our June 7th Chapter night is Chairman Karen Anderson’s Publicity committee. Again, the meeting will end with snacks and a few rounds of Trivial Pursuit. I can’t wait to see which committee leaves with bragging rights!
So please, come to our meetings held the 1st & 3rd Mondays of the month and see what we are all about. We think you will be pleasantly surprised.
If each Woman of this Chapter would give any amount of time they could – we would rock!

FROM THE OUTGOING SR. REGENT
Our year is ending soon, and we will have Installation of Officers on April 22nd. I thank all of you for making this a productive and fun year. Special thanks to the Committee Chairmen and members, and especially to the Officers who served with me and kept me on track. Joan, Audrey, Wanda, Stephanie and Mike - you are special people and I thank you for all your assistance.

We continue to get new members and we welcome you to our chapter. Please attend our meetings and make yourselves known, also come and enjoy the many social aspects our lodge has to offer.
Since the last newsletter we have had a NASCAR Basket Raffle, an Easter Basket Raffle and Horse Races, and co-hosted the St. Patrick’s Day Dinner/Dance. All were very successful, and I thank everyone who donated their time to work on these fundraisers.

Our Co-worker for the month of March was Paulette Kempton, and our Co-worker for the Year is Susan Bidinger. Congratulations to all of you who have done so much.

As of May 1st a new Board will be here. They are Senior Regent, Mary Keating, Junior Graduate Regent Barbie Aguirre, Junior Regent, Stephanie Kimball, Secretary/Treasurer, Kathia Evans, Recorder, Tammy Trulove and Chaplain, Marlene Foust. Be sure to congratulate them and give them your best support during the coming year.

Thank you again for working with me this past year and don’t forget – you are a piece of the solution.
Fraternally yours,
Barbie Aguirre

Recorder's Message

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